REFOCUS STARTS HERE
REFOCUS and Be Creative. Our product range allows you to focus on what you do best, and that is cooking.
Follow along as Executive Chef and Bonemasters Brand Ambassador, Onno Kokmeijer shares his insight into choosing products to enhance your menu. From seafood flavours enhanced with poultry, bringing sweet and savoury together, to choosing a sauce that can stand on its own, this series will inspire. Refocus continues here.
CLICK HERE to watch more Be Creative by Onno Kokmeijer
PURE INGREDIENTS FOR
Pure Ingredients for Serious Kitchens is so much more than just the Bonemasters motto.
Bonemasters use the freshest bones, locally sourced vegetables and we use a traditionally open kettle method. Our range of products is 100% natural and free from artificial colours and flavours.
Whether you’re in a galley kitchen, à la carte kitchen, banqueting or flight catering, we at Bonemasters understand what it takes to run a professional kitchen. We’re here to help you.
MISE EN PLACE
The success of any serious kitchen is creativity and good preparation. By properly portioning during mise en place you not only save money but especially time.
The Bonemasters Europe product range is perfect for Mise en Place in various types of preparations such as Sous-Vibe, infusions and braising. Explore REFOCUS Mise en Place here.
“Yes colleagues, times were tough. Full of uncertainty and constantly adapting. But… We’re back in business. And we are ready to surprise our guests with new creations and flavours. The kitchen team reunites to focus on what we are good at… And that’s cooking. REFOCUS.” – Onno Kokmeijer
Bonemasters is happy to present our newest campaign called ‘REFOCUS’. Refocus is about finding your feet again after tough times. It’s about focusing on creativity and what you do best… and that is cooking. With Executive Chef and Bonemasters brand ambassador, Onno Kokmeijer (Ciel Bleu Restaurant**, Okura Hotel Amsterdam), Bonemasters will show you why our pure Stock, Jus and Glace are the essential ingredients that allow you to be creative in your serious kitchen.